King’s Tavern Dinner

Baby Spinach & Artichoke Dip

Chilled Smoked Seafood Dip

$8

Tomato & Mozzarella Bruschetta

Oysters on the Half Shell (four)

$8

Chilled Wild Georgia Shrimp

$10

Pan Fried Calamari Rings

Fried Oysters (six)

King & Prince Island Crab Cakes

Gourmet Cheese & Fruit Platter

Low Country Seafood Gumbo

$4/$6

Wild Georgia Shrimp & Crab Bisque

$4/$6

Old English Split Pea

$4/$6

Mixed Field Greens

Tossed in a Balsamic Vinaigrette

$8 per guest

Baby Spinach Salad

Tossed in a Creamy Poppy Seed Dressing Topped with Fresh Peaches & Pecans

$9 per guest

Traditional Caesar Salad

Romaine Tossed in our own Caesar Dressing, Croutons, Asiago & a Hard Boiled Egg Garnish

$8 per guest

Chili Lime Crab Salad

Mixed Field Greens Tossed in a Chili Lime Dressing with a Layer of Tomato & Guacamole, Topped with Super Lump Crab Meat

$10 per guest

Wild Georgia Shrimp or Chicken Caesar Salad

Grilled or Blackened

$14 per guest

Florida Black Grouper Salad

Grilled or Blackened Grouper Filet on a bed of Mixed Field Greens, Served with Balsamic Vinaigrette

$21 per guest

Atlantic Salmon Salad

Grilled or Blackened Salmon Filet on a bed of Mixed Field Greens, Served with Balsamic Vinaigrette

$19 per guest

Side Salads

Mixed Field Greens
Traditional Caesar Salad
Baby Spinach Salad
Chili Lime Crab Salad

Low Country Boil (no side dish)

Traditional Boil Pot of Wild Georgia Shrimp, Snow Crab, Crawfish, Andouille Sausage, Red Potatoes & a Corn Cobette

$24 per guest

Low Country Shrimp & Grits (no side dish)

Creamy Cheese Grits Topped with Wild Georgia Shrimp added to a Spicy Burgundy Wine Gravy & Finished with Four Blackened Jumbo Prawns

$22 per guest

King and Prince Island Crab Cake

Vidalia Onions, Red, Green & Orange Peppers with a Hint of Habanera Sauce, Combined with Jumbo Lump, Sweet Claw Meat & Seasoned Bread Crumbs, Finished by Pan Searing & Topping with a Spicy Remoulade

$23 per guest

Creole Florida Black Grouper

Grilled Grouper Filet Topped with a Creamy Cajun Wild Georgia Shrimp Crab Sauce over a Bed of Sautéed Baby Spinach

$28 per guest

Baby Spinach & Artichoke Salmon

Grilled Atlantic Salmon Topped with Wilted Baby Spinach & Artichokes in a Balsamic Reduction Finish with Gorgonzola Crumbles

$26 per guest

Florida Black Grouper

Blackened, Grilled or Fried, Served with a choice of Tropical Fruit Salsa, Roasted Garlic Butter or Spicy Remoulade

$24 per guest

Atlantic Salmon

Blackened or Grilled, Served with a choice of Tropical Fruit Salsa, Roasted Garlic Butter or Spicy Remoulade

$26 per guest

Wild Georgia Shrimp

Blackened, Grilled or Fried, Served with a choice of Tropical Fruit Salsa, Roasted Garlic Butter or Spicy Remoulade

$21 per guest

Certified Angus Beef 12oz. Ribeye

Grilled to Perfection with a Roasted Garlic Butter Rub

$30 per guest

Certified Angus Beef 8oz. Filet

Grilled to Perfection

$32 per guest

New Zealand Lamb Loin

Marinated in Extra Virgin Olive Oil, Garlic & Rosemary then Seared to Perfection & Finished with a Cabernet Demi-Glace

$33 per guest

Grilled Boneless Pork Chop

Center Cut Pork Chop Grilled, Served with a Mustard Cognac Sauce

$24 per guest

Artichoke Chicken Piccata

Lightly Battered Pan Sauteed Breast of Chicken, Topped with a White Wine Lemon Butter Artichoke Caper Sauce

$18 per guest

Prosciutto Chicken Penne Pasta (no side dish)

Grilled Chicken Breast with Sundried Tomatoes, Prosciutto Ham, Shiitake Mushrooms, Onions & Peppers in a Spicy Alfredo Cream Sauce

$17 per guest

Matchstick Vegetable Medley

Sauteed Asparagus

Sauteed Mushrooms

Caramel Glazed Vidalia Onions

Rice Pilaf

Garlic Red Skin Mashed Potatoes

Fire Roasted Quesadilla

GA Sundried Tomato Tortilla Stuffed with Fire Roasted Tomatoes, Kernel Corn, Black Beans, Onions, Cilantro & Montery Jack, Served with Sour Cream, Salsa & Guacamole.

Add Wild Georgia Shrimp or Chicken for $5

$17 per guest

Creamy Pesto Tortellini

Tri Colored Tortellini Stuffed with Ricotta Cheese & Tossed in a Creamy Italian Basil Pesto Sauce. Add Wild Georgia Shrimp or Chicken for $5.

$16 per guest

The King's Trio

Your Choice of any three Side Dishes: Matchstick Vegetable Medley, Rice Pilaf, Caramel Glazed Vidalia Onions, Potato Au Gratin Tower, Garlic Red Skin Mashed Potatoes, Sauteed Asparagus or Mushrooms

$14 per guest

Fried Wild Georgia Shrimp or Chicken Fritters

$9

Cheeseburger or Hotdog

$7

Grilled Cheese or Quesadilla

$6

Chicken Alfredo (no side dish)

$12

Grilled Prime Rib

$13