Holiday Menus

Easter Sunday Brunch

Sunday, April 5th, 2015
11:00am-3:00pm
$49 adults; $19 children ages 6-12; complimentary children 5 and under
Served in ECHO dining room and Delegal Room

Seafood Display

Made To Order Omelets And Waffles:

Crab Cake Station:

Chef’s Carvery:

Traditional Breakfast Items:

Brunch Additions:

Salad Selections:

Soup of the Day:

Desserts:

 

Menu items subject to change 

Parties of 6 or more will have a 20% service charge added

*Advisory: The consumption of raw or undercooked food such as meat, poultry, fish, shellfish, or eggs which contain harmful bacteria, may cause serious illness. Individuals with certain conditions may be at a higher risk if these foods are consumed raw or undercooked. Please let us know your preference.

*If you or anyone in your party has special dietary concerns, our culinary staff will be happy to accommodate your needs. Please contact us at least a week in advance of your visit so we have time to order the proper ingredients to prepare spectacular dishes that you can enjoy!

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