The King’s Tavern Restaurant
For breakfast, lunch, or dinner, sensational seaside dining is a specialty at The King’s Tavern. Delight in Southern coastal cuisine while enjoying the breathtaking views of the Atlantic Ocean.
Start each day with our Southern Breakfast Buffet that includes Omelettes Made-to-Order, Belgian Waffles, Cheese Grits, Sizzling Bacon, Sausage Patties, Biscuits & Gravy, Fresh Fruit, Pastries, and much more. You may also choose from our a la carte menu. Breakfast is served Monday through Saturday from 7:00 am until 10:30 am, and from 7:00 am until 10:00 am on Sundays.
Offering a delicious selection of fresh local delights, dine ocean side while choosing from chef inspired soups, salads, and sandwiches, or try our signature Low Country Shrimp & Grits. Whether dining for business or pleasure, you’ll be sure to find something for everyone. The King’s Tavern is open for lunch daily starting at 11:00 am until 3:00 pm.
Dinner service starts daily in the King’s Tavern at 5:00 pm until 10:00 pm. Relax and enjoy fresh Coastal Cuisine and some of our chef’s signature dishes including Low Country Shrimp & Grits, Creole Florida Black Grouper, Baby Spinach & Artichoke Salmon, New Zealand Lamb Loin, Grilled Boneless Pork Chops, Certified Angus Beef and a wide variety of Vegetarian Entrées. If nothing else make sure to leave room for our fabulous Dessert Soufflés baked and served directly from the oven to your table. Whether you enjoy a glass of wine from our extensive wine menu, a cocktail with your dinner or an after dinner drink to finish off your evening, our seasoned mixologists aim to please.
Breakfast Menu Lunch Menu Dinner Menu